Sage tea is a potent herbal infusion packed with valuable substances that ease a sore throat, may improve mood or memory. Topically it may heal the wounds or enhance the skin and hair.
What is the first thing that comes to your mind when you think of sage? Herb? Spice? Medicine?
Well, Sage has it all.
This medicinal and culinary herb has a rich history of uses throughout the ages. Native to the Mediterranean region, sage has been prized by both herbalists and cooks.
Sage tea has been brewed and used as a stimulating tonic for centuries. Although Romans used sage for better digestion Greeks used sage decoction for wound healing and sore throat.
Considered a pleasant and healthful drink In medieval Europe salvia tea was thought to strengthen memory and wisdom. In the 17th century, Dutch traders convinced the Chinese to exchange 4 pounds of Chinese tea for just one pound of sage tea.
According to ancient herbalists, people will never grow old when they drink sage tea.
If you have some extra sage leaves, you don't want to miss this sage butter sauce.
What is sage tea?
Sage tea is a caffeine-free herbal drink made from an infusion of hot water with sage leaves, known also as common sage, garden sage or in Latin Salvia officinalis. This aromatic infusion is not only tasty, but it also has many health benefits that have been recognized by people since ancient times.
Sage tea benefits
Sage tea is packed with vitamin K, minerals (zinc, magnesium, copper, and iron) as well as flavonoids and volatile oils.
Known for its antibacterial property, salvia tea can help with oral issues such as plaque build-up and wound healing when applied topically. Its anti-inflammatory power can ease inflammation of gums. Gargling sage infusion helps with mouth wound healing or sore throat. Similarly sore throat relief provides thyme tea.
Sage tea contains camphor that is responsible for cell growth and contributes to slowing the signs of aging as well as the formation of wrinkles.
For hair
The healing and conditioning properties of salvia tea help soothe irritation, prevent dandruff, and at the same time cleanse the scalp from greasy feelings caused by excessive oil.
Sage tea for women health
Sage contains compounds that have similar properties to estrogen and can therefore help during menopause caused by estrogen decline. In this study, daily use of salvia tea significantly reduced the number of hot flashes and excessive sweating over the period of eight weeks.
May improve brain function, memory and mood
The presence of acetylcholine, as well as antioxidants,smay help to improve memory, problem-solving, and other cognitive abilities.
In a study with 135 adults, researchers found that simply smelling the aroma of this herb boost memory and mood, compared with a control group.
Sage tea for better digestion
As its bitter and pungent taste suggests, salvia tea eases painful gas and eases digestion. It helps people that have difficulty digesting fatty food.
How to make sage tea from dried sage?
Drying concentrates the flavor and can give the herb a slightly bitter taste. Therefore, when making an infusion from dried sage, use less than when you make it from fresh sage.
You can either dry your own sage or purchase dried sage online. Always use trusted sources that sell herbs in high organic quality such as Mountain rose herbs.
To make one cup of potent tea use approximately 1 teaspoon (4 grams) of dried sage.
First step
Bring 1 cup of water to boil in the casserole.
Second step
Place 1 teaspoon of dried sage directly into a mug or use tea ball infuser.Pour freshly boiled water over and let it steep for 15 minutes. The longer you leave it, the stronger tea you will get.
Third step
Strain to remove the leaves and add honey or pine syrup and lemon to your liking.
How to make sage tea from fresh leaves
If you happen to have fresh sage leaves at your hand, you can use them too even with the stem!
First step
Just wash the stem with 4-5 leaves thoroughly and bring the water to boil.
Second step
Place them in a mug and pour over the boiling water. Let it steep for 10 minutes before removing the leaves
You can also use the leaves chopped and use strainer to remove them from the mixture
Third step
Add sweetener of your choice, I like honey or brown sugar and lemon
Sage tea has a pungent bitter taste that is more intense when you use dried herb to prepare sage tea. The fresh version is more vibrant and lighter. Its earthy taste combines the scents and flavors of pine and citrus.
Sage is generally considered safe to drink. However, large amounts of sage are contraindicated in pregnancy and during breastfeeding. Always consult with a healthcare practitioner if you have any concerns. Sage tea contains thujone, which is toxic in high doses. Avoid drinking large amounts of tea for a long period of time but it's safe to drink a few mugs a day。
You can make it ahead of time, keep the sage tea in the fridge for another week. There are no preservatives added to this infusion so I don’t recommend storing it longer than refrigerated
sage tea uses
1) as a warm drink
- To ease a sore throat. combine with thyme and lemon to boost this action
- To improve digestion - you can drink a tea before or after a meal or simply use sage as a spice within the meal
- Improve blood circulation As a blood mover, sage can be used for people with poor circulation resulting in cold hands and feet
- To improve cognitive function and can help prevent memory loss.
- yarrow tea for menopause symptoms such as hot flashes or sweats
2) a gargle
The sage works similarly to sore throat spray for sore throat
mouth wound healing
3) Yarrow tea bath to heal wounds
combine it with St. John’s wort to boost the healing action.
Apply this healing yarrow salve afterward for a perfect result.
4) as a mouthwash to ease oral issues such as plaque build
5) Facial steam to imrove complexion
Leave the sage tea covered to infuse for about 10 minutes, while preparing a blanket and a wooden spoon. Once you have uncovered the lid, mix it with a wooden spoon for more active substances to evaporate. Immediately cover with a blanket so that steam does not escape. Hold for as long as possible, at least 15-20 minutes. Inhale with frequent mixing. Excellent for relieving a stuffy nose and sinuses, as well as for the skin.
6) hair rinse
Use it as a hair rinse with apple cider vinegar in the ratio 1:1 - spray and coat your hair and scalp well. Use your finger to distribute the rinse evenly and allow the mixture to sit for 5 minutes. Rinse your scalp and hair well with cold water. It soothes irritation, prevents dandruff, and at the same time cleanses the scalp.
To improve the regrowth naturally use this Rosemary hair rinse instead.
7) steam inhalation
Strong tea as a steam inhalation can help to break up mucus in the lungs and sinuses.
How to make Sage tea
Sage tea is a potent herbal infusion packed with valuable substances that ease a sore throat, may improve mood or memory. Topically, it may heal wounds or enhance the skin and hair.
Ingredients
- 1 teaspoon of dried or 1 tablespoon of fresh or sage leaves
- 1 cup boiled water
Instructions
- Place one tablespoon of fresh sage leaves or 1 teaspoon of dried sage leaves into a pot and pour over one cup of boiling water.
- Let it steep for 15 minutes or longer to extract all medicinal properties of sage into this cup of tea.
- Strain to remove the leaves and add honey or pine syrup and lemon to your liking
Notes
Drying concentrates the flavor and can give the herb a slightly bitter taste. Therefore, when making tea from dried sage, use less than when you make it from fresh sage. Fresh sage tea is lighter a more vibrant whereas dried sage tea is more bitter and pungent.
Recommended Products
As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases.
Nutrition Information:
Yield:
1Serving Size:
1Amount Per Serving: Calories: 6Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 10mgCarbohydrates: 1gFiber: 1gSugar: 0gProtein: 0g
Wild tea from foraged herbs
Making wild teas from foraged herbs is an easy and affordable way to get the herbal properties into your body and enjoy a warm cup of tasty herbal tisane at the same time.
Healing and harmonizing Yarrow has a long history of uses from wound healing to stimulating digestion.
Yarrow tea offers a complete healing action. You can use it topically in a form of tea bath or internally to benefit from its anti-inflammatory and antimicrobial action. This herbal tisane can be used as a gargle for a sore throat or as a warm drink to promote circulation and help clean and detoxify the body.
Red clover tea
Clover blossoms are known as the herb solving "woman problems". It contains isoflavones that have similar effects to estrogen. Therefore are used by herbalists to ease the most common menopause symptoms such as hot flashes, night sweats, and mood swings. White clover blossoms are not as sweet and potent as red clover blossoms. Choose the blossom before turning brown.
Elderflowers as well as Elderberries are considered the top antiviral herbs on the planet. While they have the same properties their consistency, color and taste differ. We reach for them when there are complaints of the flu with fever. While elderflowers are blooming at the end of spring their berries ripen in September. This gives you several month protection from flu and viruses. You can also combine the power of elderflowers and elderberries in one simple decoction that makes an intensively flavored and potent infusion.
Wild rose tea
Wild rose tea is rich in natural antioxidants and vitamin C. Rose petals possess a soothing properties that are very useful for sensitive skin. I like to use this tea in various skin care products such as rose cream, toner or rose soap but it has a fruity taste that pleases your senses.
St. john wort tea
Made of leaves and blossoms of Hypericum perforatum this soothing St. John’s wort tea is a mild antidepressant that helps people with anxiety and mild depression. Its calming and relaxing properties may help people that suffer from sleeping disorders or nervousness
Linden blooms with pleasantly fragrant creamy-yellow flowers that are the main component of linden flower teatea. However, you can also make it by steeping dried or fresh leaves of linden.
Decoction of linden flowers is a traditional means of sweating for colds and can help as a gargle. You can drink it as a pain reliever for stomach colic and it is also useful for kidney stones. Linden flower and linden leaf tea is very popular and is also a stimulant.
Wild violet tea
The flowers and leaves of wild violet made an excellent tea that is packed with vitamins A & C and has anti-inflammatory properties. Wild violet tea encourages healing and soothes the digestive, respiratory and urinary tracts.
Dandelion root tea
In the old days, women used the infusion from dandelion root to wash their faces and their eyes in the belief that they will become more beautiful.
Nowadays, it makes a great herbal substitute for coffee.
Dandelion root tea plays an important role in a healthy gut. Dandelion root contains Inulin that contributes to proper digestion. Its effects are mainly beneficial for people who have diabetes as the root stimulates the production of insulin from the pancreas and keeps blood sugar levels low.
Dandelion leaf tea
If you happen to have dandelion blossoms instead they are high in polyphenols and important in the prevention of cardiovascular disease and cancer. Dandelion leaves, on the other hand, make for an excellent source of vitamin A, B6 and C as well as calcium, magnesium, iron, or potassium. They support good digestion a have also strong diuretic effect
Nettle tea
You need to wear gloves as the nettle leaves sting. Once the needles have been treated with heat they will no longer sting you. Alternatively, let them dry out or dehydrate them to get rid of their stinging ability.
Stinging nettle is a favorite among herbalists, known for its pain relief actions as well as treatment of seasonal allergies and anemia. It makes a great immunity booster.
Plantain tea
Plantain (Plantago lanceolata, Plantago major) - considered a panacea, plantain has many uses. It contains aucubin and tannins that are mucilages and help with respiratory diseases such as dry cough or asthma (1). in the past plantain has been used to treat lung tuberculosis. Although plantain is commonly seen as a weed, it makes a surprisingly delicious cup of nourishing tea.
Wild chamomile
Wild Chamomile earned its name from the Greek kamaimelon, meaning "tiny apple", as the scent of fresh blossoms mimics apples. The chamomile tea is made of blossoms that have a pleasantly sweet and mild taste. It contains chemical compounds that may reduce inflammation and reduce the severity of menstrual cramps.
Researchers in this 2004 study found that chamomile tea may have anti-estrogenic effects and help promote bone density.
Pine tea has a long history of uses that dates back to the 16 century when scurvy was a common illness among sailors. Sailors survived thanks to decoction made of needles and bark from evergreen conifer later identified as "Annedda". This tree became known as the "tree of life" or "arbre de vie" because of its remarkable curative effects.
Pine tea is known for its high content of vitamin C and antioxidants can elevate the mood and contribute to wellbeing. Made of fresh pine needles, pine tea has a pleasant citrusy flavor contains antioxidants that help to limit stress.
Leave a Reply